Yuvagrow Byadgi chilli is a famous variety of chilli mainly grown in the Indian state of Karnataka.
Byadagi chilli is an important ingredient in spicy preparations like Bisibelebath, sambar, chutneys and other food items of South India. Red chillies are used as dried as well as powder both in vegetarian and non-vegetarian cooking. They are an excellent source of Vitamin, A, B, C and E with minerals
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