Boorelu is associated with the famous Indian festivity, Sankranthi. This sweet recipe symbolises joy and festivity at Andhra Pradesh. These golden brown balls are just not tasty but also aromatic. Boorelu is also served to Goddess Laxmi and Durga during Diwali and Navratri. Made with Bengal Gram, Sweet Balls, Navratri & Sankranthi Special, 100% Vegetarian, Available in 500gm, 1kg & 2kg Packets
Ingredients:
Boorelu is also known as Poornam Boorelu or Poornalu in Andhra Pradesh. With a crunchy exterior and soft filling, these sweets are unique in taste. These deep-fried sweet balls are made with
Jaggery
Coconut
Rice flour
Sunflower Oil
The Boorelu prepared at Vellanki Foods is far better to be served to kids because these are safe for health.
Tips:
Keep at a cool and dry place.
Store in an airtight container.
Do not refrigerate the sweet balls.
Heat and serve as Boorelu tastes best when warm.
Shelf Life: 10 Days
No Of. Pieces(1kg) : 30 Approx.
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
