Gulkand is made using Chaitri Gulab, native pinkish roses sourced directly from Haldi Ghati in Rajasthan. Sweetened using Misri (Dhaagewali) and Raw Honey.
Ingredients:
Chaitri Rose Petals, Gulab Ark, Fennel Powder, Cardamom Powder, Misri and Raw Honey.
Shelf life-6 Months
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