Tired of finding roti options for your gluten intolerance? We have the perfect solutions for you. Try our Organic Gluten Free Atta. A perfect blend of 5 different flours, it has a unique and earthy flavour. A delicately balanced blend of Soybean flour, Sprouted Ragi flour, Brown Rice flour, Jackfruit flour, Coconut flour. It can be kneaded easily and can be a good replacement for regular atta.
Why eat it?
An excellent source of fibre, it helps maintain gut health. High in protein, it can help you reach your daily protein intake. Gluten free, it is high in potassium and helps maintain blood pressure and cardiovascular health. Full of antioxidants and a valuable source of iron, it can become a regular in your pantry.
Vitality Perks!
This Gluten free atta gives longer satiety and therefore can help you manage your weight. High in calcium, iron, potassium and other micro nutrients as well as vitamins A & C it is a good immunity booster."
Legal Disclaimer: Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.
