Ready to eat. Delicious taste and best quality.
Ingredients: Urad dal, chana dal, copra, aesafotida, curry leaves, red chilli, tamarind concentrate, salt, sugar, malic acid and vegetable oil.
This is ready to eat and is natural, nutritious and preservative-free. No added colours and no GMO
Mix with ghee and just plain podi to be eaten along with idlis, dosas, uttapams, upmas, etc. It enhances the taste of just about any dal or sabzi. Tastes great as a yoghurt dip for khakras and mathris
Good for health, only the best reaches your table
