Since its introduction in 1911, Crisco has revolutionized the way food is prepared and the way it tastes. From being the first shortening product made of plant based oils and oil seeds to creating the first cooking oil that was promoted for its light taste, Crisco has been making life in the kitchen more delicious for years.
FEATURES
Crisco is Baking
Canola Oil and Omega-3 DHA has all of the goodness of and the same uses as our Pure Canola Oil
Plus 32 mg of DHA Omega-3 fatty acid per serving!
Also contains antioxidants ascorbyl palmitate and tocopherols
